Sedimentation is one of the most underestimated factors in the degradation of water bodies. Initially invisible on the surface, it nevertheless acts as a major brake on the proper functioning of the environment.
- Loss of effective depth,
- smells of fermentation,
- persistent cloudy water,
- nutrient release,
- drop in dissolved oxygen
Silt gradually turns a body of water into an unstable system that is costly to maintain and difficult to manage.
For managers, silting is not just a volume problem. It is a structural problem, which directly affects water quality, biodiversity, and the sustainability of its uses.
